Vinters Muller’s Valley Chenin Blanc

Vinters Muller's Valley Chenin Blanc. Vino procedente de Sudáfrica de las variedades: 57% Chenin, 25% Viognier y 18% Roussanne. Región con un clima marítimo con veranos bastante secos, región costera de Agter-Paarl. La variedad Roussanne tiene su origen en Stellenbosch. El vino madura durante varios meses sobre lías en depósitos de acero inoxidable.

Color: Amarillo pálido o pajizo, con leves reflejos verdosos.

Nariz: Frescos aromas cítricos, notas de manzana verde y una viva acidez.

Paladar: Encontramos Piña, Lichi, Pera o Frutas tropicales. Sutilmente picante y ligeramente cremoso.

Alcohol: 14%.

Temperatura de servicio: Entre 10ºC - 12°C.

Vinters Muller's Valley Chenin Blanc. A wine from South Africa made from a blend of: 57% Chenin Blanc, 25% Viognier, and 18% Roussanne. This region has a maritime climate with fairly dry summers, located in the coastal region of Agter-Paarl. The Roussanne variety originates from Stellenbosch. The wine matures on lees in stainless steel tanks for several months.

Color: Pale yellow or straw color, with slight greenish hues.

Nose: Fresh citrus aromas, notes of green apple, and vibrant acidity.

Palate: Offers flavors of pineapple, lychee, pear, and tropical fruits. Subtly spicy and slightly creamy.

Alcohol: 14%.

Serving Temperature: Between 10°C and 12°C.